• BAR MENU

    All Underlined items are Local
     
    Starting @ 3:00 PM​​

     

    TLK Bar Nuts $5

    Hamakua macadamia nuts, organic peanuts, kaffir lime leaf, Hawaiian dried chilies, Kona sea salt (VG, GF)

     

    Kauai Deviled Eggs $9

    smokey BBQ sauce, fried chicken skin, pickled dilly beans (GF)

     

    Simple Salad $6/$11

    Rising Sun Farms organic mixed greens,

      shaved radish (VG, GF)

    house made ranch (VEG)- or - citrus vinaigrette (VG)

     

    Chopped Kale Caesar* $15

    Maui hydroponic baby romaine, anchovy, lemon, garlic, parmesan, croutons (GF without croutons)

     

    Sweet Corn + Queso Fresco Empanadas $15

    purple Okinawan sweet potato, Hawaiian sweet corn, queso fresco, aji pique, house made crema (VEG)

     

    Spicy Buttermilk Fried Chicken $17

    Jidori non-GMO chicken thighs, house made ranch, fries

     

    Big Eye Tuna Belly Fish N Chips $22

    house made tartar, fries

    ** sub organic simple salad $3

     

    TLK Double Decker Diner Burger* $21

    soft bun, Wailua meat market grass fed beef, , smoked cheddar, #1 sauce, shredded lettuce, fries

    **add neuskes bacon $3

    ** sub local organic simple salad $3